Did you Get Lost in the Garden?

I am by no means and expert on the subject but over the last couple months I’ve learned a lot about feed scrapers and content theft. It’s an insidious problem that just seems to get worse. Mr. Brownthumb recently invited me to do a guest post on his blog GardenBloggers (a great place for garden bloggers to get blogging tips)…

Despite the snow I still managed to get a couple small things done outside this weekend. The most notable and exciting was the planting of the ‘Yoshino ‘ Cherry (Prunus x yedoensis). It is the first plant I’ve been able to put in the ground on our property this year. I’ve been planning this one since we bought the house….

In posting yesterday about my mulch (that I got for $1.34 per 2 cubic foot bag) several people left comments about what mulch they like to use. I thought that maybe today it might be good to take a look at the types of mulch and what’s good about each one. The main purpose behind any mulch is to retain…

When selecting seeds for the vegetable garden it always pays to be early – in this case I was not. Several of the selections I had planned on making were in fact sold out when I finally got around to ordering from Baker Creek. The early bird gets the worm is the old saying but maybe it should be the…

Several weeks ago I wrote a post about one of my favorite shrubs, the Japanese Dappled Willow ‘Hakuro Nishiki’ (Salix integra). It’s a fast growing variegated willow that works well as a privacy screen and is hardy in zones 4-9. It’s deciduous so it will be bare over the winter but the new growth in the spring time is fun…

There really is more in my garden than tomatoes, really! I know, the one vegetable I talk about the most is the tomato but I do try to diversify my garden. I dabble with the herbs, I really dig ornamentals, but you might also say I like a mean melon. Unfortunately this year my melons haven’t been as perfect as…

Those hot days of summer are here again, and while were all complaining about our excess perspiration, lack of precipitation, and all kinds of heat related aggravation – good things are growing. Take the terrific tomato for example! Botanically speaking the tomato is known as Lycopersicon esculentum but I’ll just stick with tomato — or as those here in the…

It’s taken a few years before my premonitions came to fruition. It’s not that I wanted it to happen I just expected it.  It was inevitable and couldn’t be avoided.  The ‘Bradford’ Pear tree in my front yard split. No storm brought damaging high winds that would wreak havoc among many species of trees. There were no diseases making the…

Here are some pictures of our sky yesterday morning September 11th 2008. It was a beautiful morning that I spent (at least before 7:00 AM) potting up a couple demonstration plants for what else? A demonstration! I’ll be giving a demonstration at our local gardening club (Spring Hill, TN) about propagating plants from cuttings. I potted up a Veronica and…

Since I decided to remodel the raised bed vegetable garden this year a lot of work has been done.  The beds have all been built for this year and all the grading I wanted to attempt is finished, for now.  The fence will be something of an ongoing project but we’ve erected a temporary wire fence made of 3 foot…

Every year I show off the first daffodil to bloom in my garden.  This year, I have to say, my first daffodil is less than impressive.  The cold and wet weather has put a damper on the beauty of this little yellow flower.  So far it’s the only one in bloom that I have seen but I haven’t fully explored…

I wanted to share a few more pictures from my visit to Cheekwood Botanical Gardens the other day but also wanted to give you a Friday 5 post so I thought why not put the two together?  For today I’ll give you 5 Great reasons to visit Cheekwood and show you some of the great features I saw during my…

Green onions are a delicious topping to many soups and salads but they will go bad fast when stored in the refrigerator crisper drawer. However there is a way to keep green onions fresh for several weeks or more, and it’s so simple! To keep your green onions fresh put them with the bulb end down in a jar or…

Recently I was given the opportunity to check out Nancy Ondra’s latest book called Five-Plant Gardens. Nancy Ondra writes the blog Hayefield and has written several other books including The Perennial Care Manual.  She is definitely what I consider and expert on perennial plants! This latest book isn’t about the care of the plants it’s about how to go about…

Several years ago I built a patio using paving stones. I intended to complete the patio by adding a sidewalk that would bring the paved surface area all the way around to the garage and driveway. This weekend I finally made major progress on this neglected project. Making a paving stone patio, sidewalk, or pathway is not an easy task….

You can see it in the tree line in the backyard. Tinges of red coloring in the foliage of the trees, the sassafras never fails for fall color. We’re not at peak yet, at least I don’t think so but I’m afraid this year will be hard to tell. The dryness of the last two months has stressed the trees…

This week we began a series of posts on edible landscaping.  Below you will find several articles to get started on creating a productive and beautiful edible landcape.  There are many more articles to come in this series so please check back or bookmark this post for updates! How to Begin a Plan Create a “To Grow” list, identify a…

A few weeks ago I dropped a fairly large sweet potato in an old plastic peanut butter jar filled with water to make some sweet potato slips. Sweet potatoes are one of my favorite vegetables. To me having a simple baked sweet potato at dinner time almost seems wrong, it tastes like I am eating dessert for dinner! But of…