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Putting Things Off
We’ve all done it before, put something off to do later. We justify it as we don’t have time or come up with other reasons that may cover our laziness. Sometimes it’s not laziness but life that interrupts things we want to get done. Really who could blame someone for not doing a gardening task in the middle of the…
Designing a Raised Bed Vegetable Garden Layout: 11 Things to Think About
Raised beds are a great way to garden! Here are 11 raised bed garden tips to help you design a great vegetable garden layout.
Gardening on the Radio
I was on the radio yesterday to talk about gardening on Spotlight on Spring Hill (WAKM 950 AM) and had several fall gardening topics prepared to share. Then the first guest to talk, our City Codes Inspector, began mentioning some upcoming projects and I nearly got completely sidetracked. You see I meant to talk about leaves, not to burn them,…
Even the Kitchen Sink
Through the generosity of other gardeners and the creative use of old materials you can do a lot! Last week a friend of my parents was cleaning out their basement and found some things that they passed along to me. One of the items was a kitchen sink. It’s really more of a bar sink with a slightly bent faucet….
March Gardening To-Do List: Getting Ready for Spring in Zone 7
March is a awesome month here in Middle Tennessee for gardeners. Zone 7, this is the time to shift from planning to actually getting in the garden. I’ve been out in my front garden tackling some essential chores to ensure a productive and beautiful growing season. If you are looking to get your hands dirty this weekend, here are the…
The First Daffodil Bloom of 2009
Who would have thought? A daffodil (Narcissus) blooming in mid-February! The little sprouts are coming up all over but this one and a couple others like it have decided they like the weather. It could be that they are in a slightly warmer micro-climate near concrete but mostly it’s because of the extremely unseasonably warm weather we’ve been enjoying. It’s…
A Rain Garden Update
A while back (a real long while) I setup a rain garden to take care of a drainage issue on one part of our driveway. Rainwater was pooling in one area of our driveway because it had no where else to go. The grass and soil was higher than the driveway on the side the water should have been draining….
Fall 2024 Garden Tour
I find Garden Tours fun to put together. It’s an opportunity incessantly talk about plants, plans, and ideas and that is one of my favorite things to do! I put together a garden tour of our current garden on YouTube which you can watch down below. To summarize the year so far we moved in November of 2023 to our…
Cedar Waxwings Near a Cedar Glade
Over Thanksgiving we spent some time in Mt. Juliet at my in-laws home. I always enjoy traipsing around the woods near their house just to explore. I did that often as a kid at my grandfather’s house and I’ve always been fond of spending time in the great outdoors. Often I come home with rocks for my garden borders but…
Pineapple Sage – Still Not Blooming!
This spring I bought this pineapple sage at a garden show fully expecting it to thrive and burst into colorful red blooms. Well I can say one thing, it is thriving! For some reason the blooms are just now beginning to form despite it growing to a size of about three and a half feet round. It has nearly overtaken…
November in the Vegetable Garden
As strange as it may sound there are things still growing in the vegetable garden in November and it’s not because of our unusually warm weather. Unfortunately there is only one vegetable growing but there are several kinds of herbs that are doing great. All the vegetable garden pictures were taken this morning while a light frost was still covering…
Grow Project: Spitfire Nasturium on a Garden Obelisk
Last Sunday I should have posted about the Grow Project with the Nasturtium seeds but unfortunately our internet connection was out and the weather didn’t let up until Sunday night. There’s only so much blogging you can do without computer/internet access! I’ll update you on the progress of the ‘Spitfire’ Nasturtiums again in the future and hopefully I’ll have a…
Building My Raised Beds
This post may be a little late in coming but I thought I would talk about how I built my raised beds for my vegetable garden. If you you are interested in learning about the advantages of gardening in raised beds be sure check out my post: The Benefits of Gardening in Raised Beds. This spring I built two large…
Gumdrop the Snowman and Other Snow Fun
Though I have not told her, I have officially named my wife’s snowman Gumdrop. You will see why when you look at the picture! The snow was dry and hard to pack. At least it was for a while, later in the day it melted some and snowmen of various shapes and sizes appeared through out the land as if…
Sustainable Landscaping for Dummies (A Review)
OK I’ll have to admit when I was sent Sustainable Landscaping For Dummies for a review I had some mixed thoughts with the title. I’m a fan of sustainability, I think it’s of the utmost importance as we remodel our landscapes and improve our homes, but something about the dummy part of the title got me. I mean, I don’t…
What did I do this summer?
I propagated plants! Propagating is a great way to increase your landscape plants cheaply. What could be better than cheap plants? This was the first summer I seriously experimented with rooting cuttings. Some plants can be propagated by division, some by stem and tip cuttings and others by root cuttings. What I did was mostly the stem and tip cutting…
The Greenhouse: What To Do Next?
It’s been several days since I’ve been able to accomplish anything on the greenhouse. I’m hoping that Monday will be the day to get things done as it’s predicted to be 60 degrees with only a 20% chance of rain. Usually the 20% chance of rain will happen right when I don’t want it so I’ll be keeping my fingers…
An Undersung Herb – Sage (Salvia officinalis)
I think I’ve failed to fully express my appreciation for my culinary sage. So let’s fix that! Sage (or Salvia officinalis) is one of those herbs that I use in all kinds of culinary concoctions from soup to seasonings. Almost any kind of meat tastes better with fresh sage. Chicken, meatloaf, turkey, just about everything…it’s almost like the bacon of…
