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Oops, I Missed One!
In my last post about the irises of May in my garden I showed you several of my irises. Today a new one opened up that we just planted this spring. It’s also a hand me down and has no real identity but it’s nifty to look at! I planted it with several others in front of the garden shed….
5 Garden Chores For July and Summer Heat
The last thing I want to do in the heat of July is a list of chores but to help the garden through the blazing summer sun there are a few things I have to do. I suspect that you will be doing at least some of these things too! Watering: In the morning is the best time to water…
5 Frugal Fall Garden Tips for Gardening Cheap
It’s fall and the gardening season is winding down, but it’s not too late to save a few dollars for next year. There are lots of techniques gardeners can do this time of year to save money for next season. Today I’m going to give you five ideas that will help you save money on next year’s gardening budget! So…
Stop Losing Cuttings! 10 Tips for Success with Hardwood Cuttings
Have you tried rooting hardwood cuttings only to have them rot or fail to grow? Don’t give up just yet. Hardwood propagation is one of the most rewarding ways to grow your garden for free, but there are a few “make or break” steps that determine your success. While you can take cuttings anytime during the dormant season, I find…
Using a Wheelbarrow Planter for Displaying Fall Mums
Is there a flower more typical of fall than mums? Probably not! There are definitely some flowers worthy of autumnal appreciation but the mum is the most common one you’ll find this time of year. I put together a little project for Lowe’s Creative Ideas that uses mums and reuses my dad’s old wheelbarrow. The wheelbarrow planter project was easy…
How to Root Viburnums from Hardwood Cuttings
Around Thanksgiving I took 6 small 4 node cuttings from a single viburnum at my in-law’s house. I don’t know what variety the viburnum but that doesn’t bother me, I can find out when the leaves begin to grow and the flowers start to bloom (which admittedly might be awhile). For now though I’ll just be happy to add six…
Food Production Systems DVD Video (Review)
Recently I received an email asking me to review a video all about backyard food production systems. I was curious so I said sure. I grow a large vegetable garden in the backyard every year and if there were ideas inside this DVD that I could use and incorporate into my garden it might be worthwhile for others who read…
On Memorial Day
To our veterans and their families who have made the ultimate sacrifice, thank you. Without your sacrifice our country and our world would not be as it is today. Life, liberty, and the pursuit of happiness, the rights accorded to us through the Declaration of Independence, were what you fought for, what you protected, and continue to be protected by…
Scenes from the Self Sowing Garden
One of the projects I’ve been cultivating this year is my self-sowing garden. Part of the motivation for this garden is due to its location. Nearby is a gas utility line and I didn’t want to plant anything here that I would feel bad about removing should the need arise, but I still wanted plants that looked great. Nearly every…
A Little Birdwatching
With many gardening activities slowing down and the temperatures dropping (although yesterday the temperature was actually near 70 degrees!) I spend much more time indoors. Fortunately I can still enjoy the great outdoors by watching the birds stop by to visit the bird feeders. Here are a few of the visitors who stopped by for breakfast yesterday and the day…
How to Propagate Peppers for Overwintering
Peppers are delicious! Whether you like hot peppers or sweet peppers both types can be propagated through cuttings to preserve over the winter. Propagating Pepper Plants To propagate peppers take 3 to 4 inch cuttings, treat with rooting hormone (although not necessary it may speed up the process), put in your rooting medium, and keep the medium damp until rooting…
Springtime in the Garden (Photos)
Spring is here and the garden is most certainly coming alive! Unfortunately some freezing temperatures are in the forecast for later in the week here in Tennessee. Here’s a quick look at what you will find in my garden at the moment! Purple leaf plum and forsythia I trimmed the forsythia back after it bloomed last year into more…
Yesterday I Robbed LOWE’S
Yesterday I was shopping at our local Lowe’s home improvement store looking for weatherstripping for the garden shed. While there I casually sauntered over to the plant area (after picking up three rolls of foam insulation) to see what they had in stock. It’s rare that I go to a store that has plants and don’t take a look (unfortunately…
Into the Lettuce
Lately around our house we’ve really been getting into the lettuce from the vegetable garden – in fact quite literally! This red Romaine lettuce called Rouge d’Hiver is a very tasty selection we made from Baker’s Creek. The red coloring is fading as the temperatures are beginning to warm. It won’t be long before this heirloom vegetable begins to bolt…
Finally, the Sun
It’s been days since we’ve seen any sign of the sun. He was back today and even a little yesterday. I don’t think I’m alone in missing my friend the sun, am I?
Irises in the Garden (Part 1)
Our first group of irises has just started to bloom. The iris blooms are coming much later than last year due to the cold temperatures that have pushed everything back about nearly a month. There are a just a couple types of iris here in my garden including the tall bearded irises, the Dutch irises, and some Siberian irises like…
Rocky Borders
From my rock haul the other day I managed to finish edging a couple locations in our yard and get a pretty good start on some others. I love using the rocks for my garden borders. Rocks look natural (because they are), they define the garden beds (because they create an edge), and the weed wacker can be used right…
My Hiatus
Recently you may have noticed an unusual lack of posts, there’s a good reason for it! We’ve been a little busy around here since last Thursday when we welcomed Samuel David to the world! He was 7 lbs. and 10 oz. and 20 inches. Sam also arrived in record time as labor was under 1 hour and 30 minutes! Mommy…




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